Slutty Cheesecake Bar
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Slutty Cheesecake Bars

Indulge in the heavenly taste of slutty cheesecake bars with their irresistible layers of chocolate chip cookie crust, rich cheesecake, and a decadent topping of oreo cookies drizzled with salted caramel sauce. These bars are incredibly simple to make yet so delicious with their creamy, smooth texture and the unique twist of using a cookie crust instead of the usual graham cracker crust. The addition of oreos and caramel sauce takes the indulgence to another level, making them Slutty Cheesecake Bars dessert you’ll love.

Slutty Cheesecake Bars

Why You Will Love These

Two Kinds of Cookies

Swap the usual graham cracker crust for a simple to make chocolate chip cookie base, and add oreos for an even better experience.

Creamy & Smooth

With eggs and sour cream in the cheesecake, it’s incredibly creamy and smooth, giving you that perfect texture in every bite.

Quick & Easy

These slutty cheesecake bars can be prepped and baked in less than an hour. Just use two bowls—one for the cookie crust and one for the cheesecake mixture.

INGREDIENT NOTES

Butter

Butter adds richness to the cookie dough. Using melted butter ensures an easy mix without requiring a mixer.

Chocolate Chips

Opt for mini chips for better distribution in small batches, or chop up a chocolate bar for a unique texture.

Cream Cheese

Use room temperature cream cheese to achieve a smooth and creamy texture for your cheesecake layer.

Sour Cream

Adding sour cream enhances the smoothness and creaminess of the cheesecake.

Eggs

For the best results, use room temperature eggs to help them incorporate smoothly and prevent overmixing, reducing the risk of cracking.

Oreos

Classic Oreos work great, but feel free to experiment with flavors like mint, peanut butter, or coffee for variety.

Caramel Sauce

Store-bought salted caramel like the one from Trader Joe’s is convenient, but homemade caramel adds a personal touch.

Ingredients of Slutty Cheesecake Bars


STEP BY STEP INSTRUCTIONS

Step 1: Preheat the Oven
Start by preheating your oven to 325°F. Grease an 8×8 baking pan with cooking spray, and for easier serving, line the pan with parchment paper.

Step 2: Prepare the Cookie Base
In a medium bowl, mix melted butter and sugars until fully combined. Add the egg yolk and vanilla, stirring until smooth. Gradually mix in the baking soda, salt, and flour. Finally, fold in the chocolate chips to finish the cookie base.

Step 3: Create a Thin Cookie Dough Layer
Gently press the cookie dough into the prepared baking pan, ensuring it forms an even and thin layer. This is important to allow the cookie dough to bake properly, achieving the perfect consistency for the base. Take your time to distribute the dough, as this layer supports the entire Slutty Cheesecake Bars dessert.

Create a Thin Cookie Dough Layer

Step 4: Add the Oreo Layer
Break 18 Oreos into large pieces. Arrange them across the cookie dough layer, ensuring you cover as much as possible. The Oreos will add an indulgent crunch and flavor, blending beautifully with the baked base. Their placement impacts the final taste and texture, so distribute them thoughtfully.

Add the Oreo Layer

STEP 5: Make Cheesecake

In a mixing bowl, beat together cream cheese and sugar on medium/low using a stand or hand mixer. Add sour cream and beat until the mixture is completely smooth.

make cheese bar

STEP 6: Fold in Eggs

Add eggs one at a time, mixing gently by hand to avoid over mixing. Stir in vanilla and salt until combined.

cheesecake bars

STEP 7: Pour Cheesecake into Pan

Carefully pour the cream cheese mixture over the layer of oreo cookies. Spread it out evenly, then top with more broken oreo chunks for added texture.

 Pour Cheesecake into Pan

Step 8: Bake the Cheesecake
Bake at 325°F for 30-35 minutes. The cheesecake should have a slight jiggle in the center when done. Turn off the oven, open the oven door, and let it cool in the oven for 30 minutes. Remove and place it on the counter to reach room temperature.

Step 9: Chill the Cheesecake
Once completely cooled, cover the cheesecake and place it in the fridge for 3 hours to allow it to set up.

Step 10: Serve and Enjoy
Before serving, drizzle salted caramel sauce over the cheesecake. Cut into squares and enjoy this Slutty Cheesecake Barsindulgent dessert!

Serve and Enjoy cheesecake bar

Expert Baking Tips

To prevent cracks in your cheesecake, avoid over mixing the eggs and ensure a gradual cooling process by leaving it in the oven for 30 minutes after it’s done baking. For convenience, use store-bought cookie dough for the base layer; 10 ounces is perfect to ensure it doesn’t stay undercooked beneath the cheesecake layer. Allow the Slutty Cheesecake Bars to chill in the fridge for at least 3 hours, or prepare it the night before for hassle-free serving.

Tips and Tricks

Customize the Layers – Get creative with cookies, flavors, or even add nuts or baking chips for extra crunch.

Line the Pan – Use parchment paper to line your baking dish for hassle-free removal and perfectly cut bars.

Use Room-Temperature Ingredients – Softened cream cheese mixes more smoothly and prevents lumps in your cheesecake layer.

Don’t Overbake – The cheesecake layer should still jiggle slightly when you remove it from the oven. It will set as it cools.

Slutty Cheesecake Bar

Storing and Freezing Cheesecake Bars

To keep cheesecake fresh, use an airtight container or wrap it with saran wrap for maximum freshness. Stored in the fridge, it will stay fresh for up to 4 days. For longer storage, freeze the slutty cheesecake bars by wrapping them tightly in a large freezer bag or container, where they will freeze well for up to 3 months. Before serving, thaw overnight in the refrigerator for perfect results.

If You Like This Recipe, You Might Also Like:

Easy Oreo Chocolate Cream Pie

Oreo Cinnamon Rolls Recipe

FAQs

What should I drizzle on top of these bars?

You can drizzle salted caramel sauce, chocolate syrup, or even a homemade fruit compote for added flavor.

Are Slutty Cheesecake Bars hard to make?

Not at all! With just a few steps, they are easy to prepare and bake. The hardest part is waiting for them to cool!

Can I make Slutty Cheesecake Bars gluten-free?

Yes, simply use gluten-free Oreos and gluten-free flour in the cookie dough base to make these bars gluten-free.

How long do Slutty Cheesecake Bars last?

They will last up to 4 days in the fridge or up to 3 months in the freezer when stored properly in an airtight container.

Can I use store-bought cookie dough?

Yes, you can use 10 oz of premade cookie dough for the bottom layer if you prefer a quicker prep time.

Slutty Cheesecake Bars

Slutty Cheesecake Bar

Slutty Cheesecake Bars are a decadent dessert that combines a chewy cookie dough base, a creamy cheesecake layer, and a crunchy Oreo topping, all drizzled with salted caramel. These indulgent bars are the perfect sweet treat for any occasion, blending rich flavors and textures in every bite.
Prep Time 20 minutes
Cook Time 30 minutes
Course Dessert
Cuisine American
Servings 12
Calories 300 kcal

Ingredients
  

For the Cookie Dough

  • 10 ounces store-bought or homemade cookie dough
  • 1 egg yolk
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup all-purpose flour
  • 1/2 cup chocolate chips
  • 18 Oreo cookies broken into large chunks

For the Cheesecake Layer:

  • 16 ounces cream cheese softened
  • 1/2 cup granulated sugar
  • 1/4 cup sour cream
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Salted caramel sauce for drizzling

Instructions
 

Slutty Cheesecake Bars

  • Preheat the oven to 325 F. Grease an 8×8 baking pan with cooking spray, and for easy serving, line the pan with parchment paper.
  • In a medium bowl, combine melted butter and sugars. Mix them until thoroughly combined.
  • Add egg yolk and vanilla, and mix again until smooth.
  • Incorporate baking soda, salt, and flour. Mix gently until just combined to avoid over-mixing.
  • Fold in chocolate chips, distributing them evenly through the dough.
  • Press the cookie dough mixture evenly onto the bottom of the prepared pan, ensuring it forms a thin layer.
  • Break 18 oreos into large pieces and place them over the cookie dough, covering as much area as possible.

Make Slutty Cheesecake Bars

  • For the cheesecake layer, combine cream cheese and sugar in a mixing bowl. Beat them together on medium/low speed using a stand mixer or hand mixer.
  • Add sour cream and beat until the mixture is completely smooth. Add the eggs, one at a time, mixing by hand to avoid over mixing. Add vanilla and salt, and mix again.
  • Pour the cream cheese mixture carefully over the oreo cookies. Spread evenly to form a smooth layer. Top with more broken oreo chunks.
  • Bake for 30-35 minutes or until there is a slight jiggle in the center of the cheesecake. Turn off the oven and let the cheesecake cool in the oven for 30 minutes. Remove it and let it cool to room temperature on the counter.
  • Once completely cooled, cover it and place it in the fridge for at least 3 hours to set up. Before serving, drizzle with salted caramel sauce and cut into squares

Notes

If you’re short on time, using premade cookie dough is a convenient option. For the bottom layer, 10 oz of dough is the perfect amount. To give your dessert a delicious twist, try incorporating oreos, or for those with dietary restrictions, substitute regular oreos with gluten free oreos and swap in gluten free flour for the cookie dough base. It’s essential that all ingredients are at room temperature to ensure your cheesecake turns out smooth and velvety. A slight variation in the base can make the entire dessert even more exciting and tailored to personal preferences
Keyword cheesecake recipe, cookie dough bars, dessert bars, gluten free cheesecake bars, homemade cheesecake, oreo cheesecake, quick dessert,, salted caramel cheesecake, slutty cheesecake bars

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